Standing up for Tomorrow

ABP study shows data-driven beef breeding can reduce methane emission by up to 40% Feasibility Project – Connecting consumers to Farm of Origin ABP Announce New Mentorship Initiative With CAFRE ABP and Macra na Feirme Recognise Young Leaders ABP achieves Platinum in the 2020 Northern Ireland Environmental Benchmarking Survey Abp Angus Youth Challenge Is Back Last Call To Take Part In Abp’s Agri-Food Skills Competition ABP named a Responsible Business Champion 2020 Business Action on Climate ABP Talking Point Farming Feature ABP and Dale Farm launch dairy beef Building Europe’s Future Food System with the help of AI & Data Anayytics ABP commits to reducing it’s carbon emissions by 27% ABP Wins Overall Sustainability Award at Bord Bia Food and Drinks Awards ABP Introduces Reduced Plastic Packaging ABP triumphs at International Sustainability Awards ABP’s Olleco on Shortlist for Davos Sustainability Award Better Genetics boost to Carbon Reduction in Dairy Beef ABP Supports Cash For Kids As Corporate Champion ABP Food Group Converts 100% To Green Electricity Teenagers Win Calves At The Balmoral Show In ABP Angus Youth Challenge Final ABP Food Group and Macra na Feirme are Looking for Leaders of Tomorrow ABP Part of UK WRAP Initiative Four Schools Announced As ABP Angus Youth Challenge Finalists 2018 ABP UK win the prestigious IGD Employee Wellbeing Award ABP Ireland Secures 7 Accolades at National Food Awards ABP R&D Farm research shows benefits of improved genetics ABP Calls On Students to Enter Farm Safety category for BT Young Scientist & Technology Exhibition 2018 ABP Proud Sponsors of the Iverk Show